Pumpkin Sopapilla Cheesecake Fail

I mentioned a few weeks back that the last week of November had lots of birthdays and one special birthday girl had requested a pumpkin sopapilla cheesecake. I searched the internet for a simple recipe and came across one from Six Sisters Stuff that made a smaller cheesecake with pretty much the same ingredients as the regular version I make every year.

It smelled amazing while baking in the oven and looked pretty delicious when it came out of the oven (picture above). I let it cool for an hour and then when I tried to cut it disaster struck and it ended up looking like this...

 

It completely fell apart! I was only able to salvage the 4 corner pieces...I was so mad. I believe I've used a Six Sisters Stuff recipe before and I'm pretty sure it didn't turn out either. To me this recipe had too much pumpkin in it which in turn made too much filling and a very thin filling. Everything tasted really good, but I will never make this recipe again. I would, however, like to try my hand at making a pumpkin cheesecake again, but instead of pumpkin puree I've thought about pumpkin cream cheese or finding a recipe with pumpkin butter.

Has anyone else made a pumpkin cheesecake? Did you like the recipe you used? 

Fall Mesh Wreath

I know everyone (including myself) is in full on Christmas mode, but since I can't share any of the crafts I've been working on (since they are all gifts) and I never shared my fall wreath...I've decided to share it now!

While strolling through the clearance isle in Wally World I came across orange and brown mesh ribbon. Thinking it was on clearance I put it in my cart telling myself I can make a mesh wreath no big deal (yeah sometimes I get craft cocky...ha ha)

Instead of buying one of the expensive already made wreath forms I bought a 16 inch wire form and added the pipe cleaners alternating between top and bottom.

I added the brown mesh first trying to make even puffs along the way. Then came time for the orange which I filled in the empty spaces with...so where the brown was looped at the top I looped the orange at the bottom. After securing all the mesh, I wasn't sure what else to do. I would have loved to add a cute fall sign, but it was two weeks before Thanksgiving and by then all the fall stuff in the stores had already turned to Christmas.

I remembered I had goldish-orange glitter ribbon that I had bought for a different wreath that didn't workout and when I held it against the shiny mesh ribbon I thought it would give the wreath just what it needed. Luckily I had just enough left to loop it through the whole wreath and make a bow.

I took it over to my Mom's house on my day off to surprise her when she got home! For it being my first ever mesh wreath, I think it turned out pretty good.

November Meal 2: Italian Parmesan Garlic Chicken

With my new suggested eating habits, I've been trying to think of different ways to make chicken. My favorite will always be sweet chipotle chicken, but I can't eat that everyday boo. A few Fridays ago I decided to make a recipe similar to one I found on pinterest.

The pinterest recipe called for an Italian seasoning packet, but I didn't have one on hand so I went into my spice cabinet and found a good ol' Penzeys spice jar, Bouquet Garni.

1/2 c Parmesan Cheese
1 tsp Garlic Powder
1 T Bouquet Garni (or any Italian-ish seasoning)

I mixed all 3 ingredients together and then coated my chicken (wet with only water) in the mixture.  I then baked it at 400 degrees F for 20 minutes.  I served my chicken with a side of roasted garlic quinoa (I love garlic if you couldn't tell).

I really liked how this chicken turned out...especially that crispy little end you see up there in the picture. Yummy!

November Recap via my iPhone

So I was a little MIA in November (seems to be happening a lot lately, but life gets busy sometimes) so I thought I would give everyone an update of what's been going on according to my iPhone. If you follow me on instagram, you've seen most of these before...ha ha.

A few weeks ago I started working on some Christmas gifts...several people are getting hand made gifts I just hope they turn out ok

I made my usual Thanksgiving dessert for my office's pot luck lunch...

A Sopapilla cheesecake!! I feel a little bad that not everyone was able to get a piece, but some special peeps get VIP access to it first ha ha

To keep warm in my apartment I made a cup of dark hot chocolate! so good!

To make the boyfriend a little jealous I sent him this pic of my new snuggle buddy...Petey the Penguin...that'll teach him to leave me for over a week...ha ha.

The last week of November is a busy one birthday wise for me...one special birthday girl put in her order for a Pumpkin Sopapilla Cheescake...I'll make another post about this disaster later.

Like I said above...I had to try and stay warm in my apartment by utilizing blankets, halloween panda costumes with the tail in tact and hot chocolate all because I refused to turn on my heat. This is the coldest temp reading I saw...who knows how cold it actually got overnight.

Back to birthdays...I wanted to practice making bows and wanted to try out a polka dot technique I saw on pinterest. Polka dots were made using a pencil eraser and pink stamp ink...easy as pie!

My favorite new candle from Bath and Body Works...also the first candle I've burned in my apt! I also recently smelled fluffy towels from Yankee Candle...might have to try that next.

My job the past 3 or 4 years for Thanksgiving is to carry on the tradition of making the chess pie.

Chess pie is such a hit in my family and pretty easy to make. A few lucky people might be getting a piece tomorrow if I can sneak a few pieces out of the house...ha ha.

The night before Thanksgiving we host a turkey injecting party at the house. While the men deal with the turkeys, us ladies sit around the fire and chit chat and some may or may not consume lots of wine.

Ahhh...Turkey Day! Every year we host a turkey fry Thanksgiving morning for friends and family! This year we had 12 birds to be fried! I think the most we've ever fried in one morning is close to 20!

That's everything I have for the last half of November. Let's hope I can get back to posting more frequently in December!

Hope everyone had a great November and a very Happy Thanksgiving!

November Meal: Shredded Chicken Taco Chili

Yay for using my crockpot again!! Woo Hoo! I had pinned this recipe a long time ago and re discovered it this weeknd. I decided to give a go since it was perfect for my new no grain low grain (let's be honest I love me some cupcakes) diet.

The original pin included 1 can of corn, 1 can of diced tomatoes and 1 packet of taco seaoning instead of homemade taco seasoning. The pin also did not specify whether to drain the beans or not. I did not drain the black beans, but did drain the kindney beans.

This was pretty good. I'm not used to such a bean-y flavor (fun fact: traditional Texas chili does not have beans), but it wasn't bad. I would, however, like it to be spicier next time. Maybe with some extra cayanne pepper?!?! Yum!

Weekend Recap: The Tortoise and The Hare

I've been holding on to this picture for what seems like forever and I finally...finally...have a reason to post it! Saturday, I decided to go on a run outside and actually convinced Barrett to tag along. I told him I needed to run a 5k and he was ok with that.

I've known for a long time that I am a sloooooow runner. Just ask Erica...she saw just how slow I was back in February.

Anyways...we start out on our run and within a few seconds Barrett realizes that he can walk as fast as I run! ha ha. Then he asks me if I remember the story of the tortoise and the hare. Um of course I do. And I'm happy to report that the story still holds true! I was able to complete my entire 3.1 mile run in 33 minutes without stopping! And guess who was left in my dust?!?! The speedster that is my bf...ha ha. That's right...the tortoise won yet again!!

Sunday, we went and saw Last Vegas. Ever since I saw the first preview for this movie, I wanted to see it even though it was about a group of old men...ha ha. We thought the movie was really funny and definitely worth the watch.

Biloxi, Mississippi Road Trip

A few weeks ago B and I took a 6 hour road trip to Biloxi, Mississippi for a little weekend getaway. I finally uploaded my pictures and can finally share some of my trip!

The Beard and I started our road trip on a Friday afternoon.

Welcome to Biloxi!

We stayed at the Palace Casino and Resort...the only non-smoking casino on the Gulf.

After we settled into our room, we decided to go hit up the slots. This would be my "I'm sad because I'm losing money" stance and B was actually winning for a while, but in the end neither of us won...boo.

Saturday afternoon, after losing some more at the slots, we decided to explore Biloxi a bit. It had been raining all morning so everything was gloomy and wet.

There were actually some people with their feet in the water even though it was kind of chilly at the time.

After walking out on the pier we headed over to the Biloxi visitor center, I wanted to sit in these chairs so bad, but they were all wet as well.

This is Biloxi's famous lighthouse. It is right across from the visitor's center. When researching things to do, this was number one on the list. They actually offer tours where you get to go inside the lighthouse, but there are only 3 tours and all in the morning. So needless to say, us sleepy heads did not wake up early enough for a tour.

After exploring Biloxi, we went back and got ready for our night out at the Hard Rock Casino to see Clay Walker perform!

We decided to eat at the Hard Rock Cafe before the concert and I ordered a delicious strawberry and basil lemonade. The drink came with a souvenir cup...woo hoo.

Clay Walker!!!!

The concert was awesome! It was a smaller venue, so even though we were in the back we still felt close.

Sunday morning we woke up to sunny skies! Yay!

Since the sun was out I wanted to take a picture of the bridge right outside of our hotel and surprisingly there wasn't anyone fishing at that moment. Off in the distance you can see Margaretiaville.

On the drive home Sunday, we stopped at Bass Pro Shop right outside of Baton Rouge (I don't think we can ever pass a BPS without going in) for lunch. B got fried shrimp and alligator. The alligator came with its very own lime green alligator sauce. Turns out it was cream cheese and jalapeno jelly and actually tasted pretty good. 

For once I actually remembered to take pics of all my outfits. My driving outfits consisted of my black skinnies and leopard flats. And my saturday outfits were boots and my two new pairs of skinnies, army green and floral.